How to clean the fruit, do not get your hands dirty

• How to clean the fruit, do not get your hands dirty

In winter, it is very important to keep the right balance of vitamins in the body in order not to succumb to a variety of infections that can cause various diseases. To do this, you can go to the pharmacy and buy vitamin tablets, but you can supplement your daily diet fruit. True past will have to be cleaned. Here's how to do it.

1. Remove the tails from strawberry

There are not too many ways to remove the green tails with strawberries. Some of the untrained people simply cut them with a knife, along with part of the pulp. Such an approach would not be the most rational.

Can make removal with a long pin. Piercing the back tails of strawberries (strung as skewers) side through. This simple procedure will allow quick and "painless" to remove all greens, maintaining absolute array of delicious pulp.

2. "hassle-free" orange

Anyone who has ever cleaned in the life of oranges, is well aware of how can be difficult to remove them from the peel. Long and can avail poking nails and fingers in a peel. Sooner or later succumb to the fruit, but will now have to wash your hands. There is a way easier and faster. Take a knife and make a cut deep enough (so to go through the whole rind) for fruit axis. Get the "cap" should easily separate.

3. "scrape" kiwi

Cleaning the fruit kiwi - that's a real challenge for the starving of human vitamins. Cleaning Kiwi takes a long time. Most people clean the fruit with a knife. Not the best choice of instrument, especially if the kiwi should immediately go into the stomach, and not for cooking.

If you just want to eat the berries, then much easier to cut with a knife one of the tails, then the arm with a spoon and just vyest fruit. Or dig the flesh.

And still: Mango and all, all, all

Cleaning the mango (or any similar fruits) can not become less of a problem than cleaning kiwi above. The best you can do in this case - is to slice the fruit into two slices and dig his flesh or use a spoon or using a glass beaker. The main thing to do everything carefully.